The Regional Coalition for Water and Sanitation to Eliminate Cholera in the Island of Hispaniola was established in June 2012 by the Pan American Health Organization/World Health Organization (PAHO/WHO), UNICEF and the U.S. Centers for Disease Control and Prevention. The Coalition provides technical expertise on cholera control and elimination to the governments of Haiti and the Dominican Republic and is working to mobilize resources to support the two countries’ 10-year national action plans for eliminating the disease by 2022.
For additional information on recent joint activities, see Regional coalition for water and sanitation to eliminate cholera in Hispaniola
The governments of Haiti and Vietnam have reached an agreement to work starting in 2013 to collectively address the important issue of food security in Haiti. According to the article:
“According to Haitian Prime Minister Laurent Lamothe , “The principal goal of the agreements we have signed with Vietnam is to find innovative ways to insure food security for all of our citizens.” Lamothe’s strategic plan identifies ways to mitigate the impact of natural disasters on Haiti’s food supply and to reduce its reliance on the import of agricultural products such as rice. The Haitian government’s goal is to achieve self-sufficiency in the production of food.
The Vietnamese experience is particularly relevant to Haiti which imports most of the rice its citizens consume. In the past thirty years this small Southeast Asian country has gone from facing periodic food shortages in the aftermath of the war with the United State and being a net importer of rice, to becoming the world’s second largest exporter of rice. … “