Do We Produce Enough Fruits and Vegetables to Meet Global Health Need?

ago 14, 2014 | No Hay Comentarios

PLoS One, August 2014 Siegel KR, Ali MK, Srinivasiah A, Nugent RA, Venkat Narayan KM Abstract Background Low fruit and vegetable (FV) intake is a leading risk factor for chronic disease globally, but much of the world’s population does not consume the recommended servings of FV daily.

Nuevo portal de la CEPAL sobre Seguridad Alimentaria y Nutricional

Nuevo portal de la CEPAL sobre Seguridad Alimentaria y Nutricional

ago 13, 2014 | 6 Comentarios

En este portal de Seguridad Alimentaria y Nutricional (SAN) encontrará conceptos, indicadores y estadísticas junto con documentos publicados por la División de Desarrollo Social de la CEPAL sobre esta materia, así como proyectos y actividades realizadas.

Agricultura familiar y circuitos cortos

ago 12, 2014 | 3 Comentarios

Nuevos esquemas de producción, comercialización y nutrición Memoria del seminario sobre circuitos cortos realizado el 2 y 3 de septiembre de 2013 Naciones Unidas, Mayo de 2014 Resumen Los circuitos de proximidad o circuitos cortos son una forma de comercio basada en la venta directa de productos frescos o de temporada sin intermediario —o reduciendo al […]

What risks do agricultural interventions entail for nutrition?

ago 11, 2014 | Un Comentario

Working Paper, UMR MOISA, February 2014 Dury S, Alpha A, Bichard A Abstract Agricultural development status impact individual nutrition through food, health and care practices.

Food Security and Nutrition in the context of the Global Nutrition Transition

Food Security and Nutrition in the context of the Global Nutrition Transition

ago 6, 2014 | No Hay Comentarios

Voices of the Hungry FAO, 2014 Ghattas H This paper presents the conceptual linkages between food security and nutrition and reviews data on the associations between experience-based measures of food insecurity and nutritional status outcomes in countries at different stages of the nutrition transition.

Bolsa Família: insegurança alimentar e nutricional de crianças menores de cinco anos

ago 5, 2014 | No Hay Comentarios

Bolsa Família: food and nutrition insecurity of children under five years of age Ciência & Saúde Coletiva, May 2014 Monteiro F, Schmidt ST, da Costa IB, Almeida CC, Matuda Nda S.

Relationship between food insecurity and nutritional status of Brazilian children under the age of five

ago 5, 2014 | No Hay Comentarios

Revista Brasileira de Epidemiologia, December 2013 Pozza dos SantosI L, Petrucci Gigante D Abstract Objective: The aim of this study was to investigate the relationship between food insecurity and nutritional status of Brazilian children.

Semana Mundial de Lactancia Materna 2014

Semana Mundial de Lactancia Materna 2014

ago 1, 2014 | Un Comentario

En el siglo XXI, amamanta donde sea, cuando sea! Del 1 al 7 de agosto se celebra en más de 170 países la Semana Mundial de la Lactancia Materna, destinada a fomentar la lactancia materna, o natural, y a mejorar la salud de los bebés de todo el mundo.

Early Childhood Nutritional Status in CARICOM Countries

jul 31, 2014 | No Hay Comentarios

An Overview with respect to Five Nutrition Related Millennium Development Goals Journal of Environmental and Public Health, 2014 Gaskin PS, Nielsen AL, Willie D, Durant TC Abstract Previous reviews of nutritional status in children under 5 years describe the Caribbean grouped with Latin America.

The new Brazilian dietary guidelines

jul 14, 2014 | 2 Comentarios

Brazil now has a new guide to food, nutrition, and the enjoyment of healthy meals. The period of public consultation of the Guide concluded on 7 May 2014 and is now under final revision by the federal Ministry of Health.

School meals: planning, production, distribution, and adequacy

jul 11, 2014 | Un Comentario

[Article in Portuguese] Alimentação escolar: planejamento, produção, distribuição e adequação Revista Panamericana de Salud Pública, February 2014 Issa RC, Moraes LF, Francisco RR, dos Santos LC, dos Anjos AF, Pereira SC

Planning and costing for the acceleration of actions for nutrition

jul 4, 2014 | No Hay Comentarios

Experiences of countries in the Movement for Scaling Up Nutrition Scaling Up Nutrition, May 2014 Summary Points National plans for scaling-up nutrition generally include (a) improvements in people’s access to nutrition specific interventions, (b) the adoption of nutrition-sensitive strategies in related sectors, as well as (c) a number of explicit functions to enable the stewardship […]