As the Secretariat for the initiative Cardiovascular disease prevention through dietary salt reduction, our goal is to bring you the most up-to-date resources used and produced by the Expert Group.

Healthcare Professionals

• Fact sheet for consumers and patients
• Databases on salt content in foods
  

Protocols and positions on methods 

• Protocol for population-level sodium determination in 24 hour urine samples
• Survey on knowledge, attitude and behavior toward dietary salt | español; Protocol for survey
• A Review of Methods to Determine the Main Sources of Salt in the Diet

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